Rob Mather suffered a major setback in 2021, more than two years after he first bought Valley Fresh Farm.

Standing on the eastern coastline of Maria Island as a convict in the 1840s, John Kelly’s great-great-grandfather would have been able to see Rheban Farm.

Gaunts Farm at Nietta has a long and fascinating history, but a whole new chapter is being written by the latest generation of custodians - Adrian and Kelly Beswick.

Rod Summers took a ute-load of Hampshire Down ewes to Powranna saleyards last week and the tops fetched a new Tasmanian price record of $272.

During the COVID-19 pandemic Rebecca and Rob Byfield decided to conduct an experiment.

INEZ Santos and David Simmons met while working on a farm in New South Wales in 2018.

One-and-a-half million baby pine trees growing at Bushby Park are thriving like never before, thanks to a mistake by their grower and a change in farming practise.

Find out about Kelvedon Estate, a 3000ha farm on the East Coast specialising in wine and wool.

Alastair and Laura Mitchelson took their nine-week-old son Ted for a walk through a bean field on Friday, knowing that the following day the crop would be harvested and off to Simplot where they are snap frozen within a few hours of picking.

After starting out as a free-range pork business Mount Gnomon is now one of the North West’s most popular farms but the transition into agritourism has not been without some challenges.