A Tasmanian bred angus bull has smashed the state’s auction record after selling for $275,000.

A passion for growing top quality fresh produce has helped Tasmanian farmers Mark and Shelley Bennic win a major award for their home-grown garlic

Tasmanian pyrethrum growers have once again proved they are some of the best in the world with a third consecutive year of record-breaking yields.

It has been a dry finish to the wettest Tasmanian summer since 2020-21, according to the latest data from the Bureau of Meteorology.

Peak industry body TasFarmers has released its priorities for this year’s Federal Election, calling on the major parties to reconnect with regional and rural communities to understand their challenges better.

Premier Jeremy Rockliff has revealed that the Tasmanian Government will provide the new owners of King Island Dairy with more than $10 million in taxpayer support.

Tasmania’s apple harvest is just getting underway and for fifth generation orchardist Jorden Distill that means a busy few months ahead.

The new owners of King Island Dairy are Melbourne-based businessmen Nicholas Dobromilsky and Graeme Wilson.

Premier Jeremy Rockliff says he has delivered on his pledge that King Island Dairy wouldn't close on his watch.

Minister for Primary Industries, Jane Howlett, has announced the next calicivirus release sites.