Extractas Bioscience, which started life as Tasmanian Alkaloids, has celebrated its 50-year anniversary.

Rabobank’s US-based senior dairy analyst Lucas Fuess made no bones about the fact that the US will be competing more strongly against Australia and the “big seven” dairy regions in the world on the global market when it comes to cheese and powdered milk products.

A team of seven Tasmanians travelled to NSW with their tractors for the National Ploughing Championships

Residents of a small town in Tasmania's north are concerned about the number of wild rabbits in the area.

Bryan Nicholson has been appointed as General Manager of King Island Council.

Weather records tumble on King Island and most of the North-West.

The Poultry Club of Tasmania held its annual auction at Longford Showgrounds on Sunday through Elders and there were some excited purchases lugging crates and boxes to their car by the end of proceedings.

The sale of King Island Dairy is now fully complete. “It’s official,” Premier Jeremy Rockliff said.