Farm Features Tasmanian Country Olives kissed by the ocean mist 11/07/2024 Marco and Vicki Linardi have been cultivating cool climate olives by the sea for the last three decades. 0
Farm Features Tasmanian Country Top award for son-of-a-gun winemaker 07/07/2024 PASSION for quality vines and wines is a trait that runs in one Tasmanian wine-making family. 0
Farm Features Tasmanian Country High praise for the humble spud 04/07/2024 FRESH from the 12th annual World Potato Congress in Adelaide, American potato expert Dick Okray is touring Tassie this week, giving freely his knowledge to some of the state’s top growers. 0
Farm Features Tasmanian Country Tea for two a tasty Tassie mission 04/07/2024 A MOVE from Sydney to green hills of Allens Rivulet in then Huon Valley suited Gordon and Jane Brown to a T. 0
Farm Features Tasmanian Country War on gorse curse 28/06/2024 A field day in the Northern Midlands has shared the results of a three-year gorse trial. 2
Farm Features Tasmanian Country King Island’s big bold and beefy Angus take top award 28/06/2024 RAFF Angus King Island steers crossed Bass Strait and travelled more than 2000km to claim first place in class 40A for the Highest Individual Weight Gain in the RNA paddock to palate JBS Beef City competition, boasting a daily weight gain of 2.79kg. 0
Farm Features Tasmanian Country Woodiwiss family’s winning ways with Shorthorn cattle 28/06/2024 WINNING an award at one of the country’s biggest carcass competitions has proved what Reg and Rebecca Woodiwiss have known for a long. 0
Farm Features Tasmanian Country Toil leads to milestone season for Tassie truffle pioneers 28/06/2024 DIGGING up the country’s first home-grown black truffle on their farm near Deloriane was a life-changing achievement for the Terry family. 0
